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Showing 16 - 30 of 33 items
  • 19,50 € In Stock

    Another original way to start your cocktail hour: with this subtle match between the crunchy cashew nuts and the strength of piment from Cévennes (a unique french spicy) . Net weight : 100g

  • 18,00 € In Stock

    Net weight : 100g

  • 38,00 € In Stock

    Ce coffret dégustation est composé : - d'un risotto à la truffe d’été (210 g) ou un risotto au Safran labellisés Sud de France. - d'un pot de noix de cajou au choix (100g) : lavande, provençale, Piment des Cévennes. - d'Un duo de Fleur de sel de Camargue (100g) Cèpes et Piment des Cévennes.  Il vous suffit de mentionner lors de votre achat dans la...

  • 50,00 € In Stock

    This gift box is composed with: La Rabassière white wine AOP Duché d’Uzès 2017 - Collines du Bourdic Carpaccio with summer truffles (50g) Risotto with summer truffles (210g) Dehydrated porcini (30g)

  • 19,50 € In Stock

    Another original way to start your cocktail hour: with this subtle match between  almonds and the strength of piment from Cévennes (a unique french spicy), lavender and Provence aromates. Net weight : 100g

  • 15,00 € In Stock

    Enjoy summer truffles all year long! This preparation is ready to use: add it once your meal is ready (pasta or omelette will match perfectly!) Gross weight : 50 g Net wright; 15g

  • 12,50 € In Stock

    Enjoy all year long this subtil risotto. Our rice come from a local producer (in Camargue), our saffron is carefully selected to offer you the best taste.  Net weight: 210g (2/3 persons)

  • 5,50 € In Stock

    Net weight : 100g

  • 29,50 € In Stock

    A novelty from Maison de Garniac, which combines duck foie gras with the jewel of French gastronomy for a subtle and powerful alliance. This duck foie gras is generously truffled with 5% of black truffles (tuber melanosporum) which are distributed throughout the foie gras to taste from first to last bite. To accompany with a good bread and a salad! Net...

  • 22,50 € In Stock

    These black truffle breakings blend perfectly to achieve a sauce, omelets and scrambled eggs, or stuffings. Net weight : 25g

  • 16,50 € In Stock

    Net weight : 20g

  • 30,00 € In Stock

    Ce coffret dégustation est composé : - d'un risotto à la truffe d’été (210 g) ou un risotto au Safran labellisés Sud de France. - d'un pot de noix de cajou au choix (100g) : lavande, provençale, Piment des Cévennes. - d'Un duo de Fleur de sel de Camargue (100g) Cèpes et Piment des Cévennes.  Il vous suffit de mentionner lors de votre achat dans la...

  • 25,00 € In Stock

    Ce coffret dégustation est composé : - d'un risotto à la truffe d’été (210 g) ou un risotto au Safran labellisés Sud de France. - d'un pot de noix de cajou au choix (100g) : lavande, provençale, Piment des Cévennes. - d'Un duo de Fleur de sel de Camargue (100g) Cèpes et Piment des Cévennes.  Il vous suffit de mentionner lors de votre achat dans la...

  • 11,00 € Available

    ison de Garniac introduces its clients to the best truffle products.  Summer truffle are revailable from May to August. Maison de Garniac selects truffles with a powerful, sophisticated and complex taste, thanks to strong ties with local producers. We choose the best quality, freshness and  rigorously select our suppliers for their know-how. We recommend...

  • 35,00 € In Stock

    The truffle slicer, this essential accessorize to prepare the truffle in thin slices.  The olive wood slicer with its blade in stainless steel will allow you to liven up your dishes with thin slices of truffle.  Possibility to adjust the cutting thickness to adapt the slices to your taste.

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