Our Collection
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Cooking apron
29,00 € In StockEmblem of work well done, this apron has the label of Maison de Garniac on it. For practical reasons, the apron knots round the front.
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Risotto with winter truffles
19,50 € In StockEnjoy all year long this subtil risotto. Our rice come from a local producer (in Camargue), our truffles are carefully selected to offer you the best taste. Net weight: 210g (2/3 persons)
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Risotto with summer truffles
13,50 € In StockEnjoy this subtil risotto with summer truffle. Our rice come from a local producer (in Camargue), our summer truffles are carefully selected to offer you the best taste. Net weight: 210g (2/3 persons)
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Seaweed Salt
8,50 € In StockSeaweed salt accompanies all dishes, it also brings a subtle taste of the ocean but very present. This salt is natural ans untreated ( no added additives).It can sometimes become compacted. It is then sufficient to shake the jar for the salt to regain it fluidity Net weight : 100g
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Salt with Piment des...
8,50 € In StockAt table or At the end of cooking, a simple pinch will reveal the flavor of the dishes it accompanies (grilled meats, fish, salads ...) Camargue Fleur de Sel associated with (organic) Cevennes Pepper gives off strength and finesse. A taste discovery that will awaken your taste buds. This salt is natural and untreated (no added additives). It can...
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Salt wih porcini mushroom
8,50 € In StockThe salt with porcini mushroom will bring a delicate and fragant seasoning to your dishes. Net weight : 100g
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Dehydrated Porcini mushroom
14,00 € In StockDehydrated porcini mushroom from France Net weight: 30g
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Saffron Risotto
12,50 € In StockEnjoy all year long this subtil risotto. Our rice come from a local producer (in Camargue), our saffron is carefully selected to offer you the best taste. Net weight: 210g (2/3 persons)
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Salt box
32,50 € In StockThe salt is made of flakes born from an ephemeral crystallization on the surface of the water. this exceptional salt is hand picked. At the table or at the end of cooking, a simple pinch will reveal the flavor or the dishes it accompanies (grilles meats, fish, salads...) Salt with porcini mushroom, cévennes pepper, 3 seaweeds and the original camargues...
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Carpaccio & cubes of summer...
17,50 € In StockEnjoy summer truffles all year long! This preparation is ready to use: add it once your meal is ready (pasta or omelette will match perfectly!) Gross weight: 50 g Net wright: 15g
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Cevenol Risotto
12,50 € In StockEnjoy all year long with this cevenol risotto. Our rice come from a local producer (in Camargue), our chestnut and porcini mushroom is carefully selected to offer you the best taste. Net weight: 210g (2/3 persons)
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Camargue Fleur de Sel
6,00 € In StockCamargue Fleur de Sel goes particularly well with truffles! You can thus on your sandwich with salt crunch, delicately flavor your truffle slices. Net weight : 100g
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Whole duck foie gras with black...
39,50 € In StockThe duck foie gras with the jewel of French gastronomy for a subtle and powerful alliance. This duck foie gras is generously truffled with 5% of black truffles (tuber melanosporum) which are distributed throughout the foie gras to taste from first to last bite. To accompany with a good bread and a salad! Net weight: 120g
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Black truffle breakings
39,50 € In StockMaison de Garniac offers you a great preparation with black truffles and only black truffles - tuber melanosporum! We select the best black truffles to make our black truffle breaking. We add some salt of Camargue and water and our product is ready to use ! These black truffle breakings blend perfectly to achieve a sauce, omelets and scrambled eggs, or...
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